4 Best Healthy Peanut Butter Recipes for Ganesh Chaturthi

4 Best Healthy Peanut Butter Recipes for Ganesh Chaturthi

Start your Ganesh Chaturthi with Festive peanut butter ideas. Here are the top 4 easy and tasty peanut butter recipes for Ganesh Chaturthi. 

Ganesh Chaturthi, one of India's most cherished festivals, commemorates the birth of Lord Ganesha, the deity of wisdom and prosperity. This festive occasion is marked by devotion, cultural celebrations, and, of course, indulgent feasts. As we invite Lord Ganesha into our homes, it's the perfect time to combine tradition with modern sensibilities by infusing nutrition into our festive fare. This year, we're introducing the goodness of peanut butter into our Ganesh Chaturthi recipes.

Peanut butter, renowned for its rich, creamy texture and nutty flavor, is not just a delectable spread; it's also a nutritional powerhouse. Bursting with essential nutrients, peanut butter elevates our festive offerings to a whole new level. In this blog, we'll explore four healthy peanut butter recipes for Ganesh Chaturthi. These recipes blend tradition with innovation and promise to delight your taste buds while nourishing your body. Add these to your festive peanut butter ideas and indulge in them for the coming occasions as well! 

4 Nutrient-Packed Peanut Butter Recipes for Ganesh Chaturthi

Let's dive into the heart of the celebration – here are 4 easy and tasty peanut butter Recipes for Ganesh Chaturthi:

Peanut Butter Modak



  • Begin by gently roasting the desiccated coconut until it turns golden brown and releases its aroma. Set it aside to cool.
  • In a pan, melt the jaggery over low heat until it forms a syrup-like consistency.
  • Add the peanut butter to the melted jaggery and mix well until it combines smoothly.
  • Add the roasted coconut and cardamom powder to the mixture and stir until all the ingredients are well incorporated.
  • Allow the mixture to cool slightly, then grease the modak molds with ghee.
  • Press the peanut butter mixture into the molds, ensuring they are tightly packed.
  • Gently remove the modaks from the molds, and your peanut butter modaks are ready to be offered to Lord Ganesha or enjoyed with your family and friends.

Nutritional Benefits:

  • Peanut butter provides protein and healthy fats.
  • Jaggery offers natural sweetness and iron.
  • Coconut adds a delightful flavor and texture to the modaks.

Peanut Butter Kheer



  • Wash the rice and cook it in the milk until it becomes soft and the milk thickens.
  • Add peanut butter to the rice and milk mixture and stir well. Allow it to simmer for a few minutes.
  • Add the saffron strands and chopped nuts to the kheer.
  • Simmer for another 5-10 minutes until the kheer reaches your desired consistency.
  • Serve the peanut butter kheer hot or chilled, garnished with more chopped nuts and saffron strands.

Nutritional Benefits:

  • Peanut butter enriches the kheer with protein and healthy fats.
  • Nuts provide essential nutrients and a delightful crunch.
  • Saffron lends both color and antioxidants to the dish.

Peanut Butter Laddoos



  • Heat the ghee in a pan and roast the besan (gram flour) until it becomes aromatic and turns golden brown. Allow it to cool.
  • In a large bowl, mix the peanut butter, roasted besan, honey, and cardamom powder until a dough-like consistency is achieved.
  • Take small portions of the mixture and shape them into laddoos. You can garnish them with chopped nuts if desired.
  • Allow the laddoos to set for a few hours, and they are ready to serve.

Nutritional Benefits:

  • Peanut butter adds protein and healthy fats to the laddoos.
  • Besan (gram flour) offers a good source of dietary fiber and essential nutrients.
  • Honey provides natural sweetness without the need for added sugars.

Peanut Butter Chikki



  • In a pan, melt the jaggery over low heat until it forms a syrup-like consistency.
  • Add the peanut butter and roasted sesame seeds to the melted jaggery. Mix well until all the ingredients are combined.
  • Transfer the mixture to a greased plate or tray and flatten it evenly.
  • Allow it to cool and set for a few hours.
  • Once set, break the peanut butter chikki into pieces, and it's ready to be savored.

Nutritional Benefits:

  • Peanut butter offers protein and healthy fats.
  • Jaggery imparts natural sweetness and iron.
  • Sesame seeds are rich in essential minerals and add a delightful crunch to the chikki.

Nutritional Benefits of Saffola FITTIFY Peanut Butter for Festivals

Saffola FITTIFY Tasty Peanut Butter deserves special mention in our Ganesh Chaturthi food ideas: peanut butter goodness guide. This peanut butter variant is meticulously crafted with health-conscious individuals in mind. It strikes the perfect balance between taste and nutrition, making it an ideal choice for your festive dishes.

  • Protein:

    Protein is crucial for maintaining muscle health, especially during festive seasons when we may indulge in rich foods. Saffola FITTIFY Tasty Peanut Butter offers an excellent source of protein.
  • Fiber:

    Festive foods can sometimes lack fiber, which can lead to digestive discomfort. Saffola FITTIFY Tasty Peanut Butter is rich in dietary fiber, promoting healthy digestion and a feeling of fullness.
  • Healthy fats:

    The healthy fats in peanut butter, including monounsaturated and polyunsaturated fats help in supporting heart health. 
  • High energy:

    with 601 kcal of energy, Saffola FITTIFY Tasty Peanut Butter allows you to enjoy every moment with passion keeping you energetic throughout the day. 

Customizing Traditional Recipes with Saffola FITTIFY Peanut Butter

One of the joys of festivals is the fusion of tradition and innovation. Saffola FITTIFY Tasty Peanut Butter perfectly embodies this ethos, allowing you to customize your traditional recipes while enhancing their nutritional value. Whether it's adding a spoonful to your halwa, mixing it into your puran poli filling, or blending it into your morning smoothie, this peanut butter can elevate the flavors and health quotient of your festive cuisine.


Ganesh Chaturthi is a time for devotion, celebration, and delicious food. With the incorporation of Saffola FITTIFY Peanut Butter into your recipes, you can create nutritious peanut butter snacks for festival season that please both the divine and your taste buds. These recipes not only honor tradition but also infuse modern health-consciousness into your festive celebrations. So, this Ganesh Chaturthi, indulge in the goodness of festive peanut butter ideas.


  1. What is the significance of Ganesh Chaturthi, and why is it celebrated?

    Ganesh Chaturthi, also known as Vinayaka Chaturthi, is celebrated to honor Lord Ganesha, the elephant-headed God of wisdom and prosperity. It marks his birthday and symbolizes new beginnings, removing obstacles, and seeking blessings for success and happiness.

  2. Can I substitute peanut butter with some other ingredients in the recipes?

    No, substituting peanut butter with other ingredients in these recipes is not recommended. Peanut butter not only contributes a unique nutty flavor but also provides essential nutrients such as protein and healthy fats. These recipes are specifically designed to harness the goodness of peanut butter, and substituting it may alter their taste and nutritional value.

  3. Can peanut butter be used in traditional festival cuisines from different regions of India?

    Absolutely! Peanut butter can be incorporated into various regional dishes to enhance flavor and nutrition. Whether it's added to sweets, savory snacks, or gravies, it complements traditional cuisine beautifully.

  4. Are these recipes suitable for diabetics?

    The recipes can be adapted for diabetics by using sugar substitutes or controlling portion sizes. Saffola Fittify Whey Protein - Unsweetened - Peanut Butter, can be a suitable choice for those managing their sugar intake. However, it's advisable to consult a healthcare professional for personalized dietary recommendations.